Appartamenti a Candolim

Andare in agosto a Goa è una pessima idea. A parte questo, l'hotel è risultato ben tenuto, il personale gentilissimo (ci hanno anche aiutato a organizzare un piccolo giro turistico in Goa), ristorante buono, ma si può anche andare ai ristorantini a pochissima distanza dall'hotel. Note negative: 1) l'architettura a ballatoio, così se c'è rumore alla reception, lo si sente anche nelle camere (nel mio caso, sentivo il cameriere che giocava a biliardo alle 5 del mattino); 2) sempre per il biliardo, hanno cacciato i miei figli senza una spiegazione e senza che lo stessero usando male.

Abbiamo avuto una splendida esperienza al Novotel Goa Resort. Il personale della reception è amichevole e tempestivo al loro lavoro. L'hotel mantiene è eccellente, le camere sono molto pulite. La vista della piscina è sorprendente con le belle cabine. Hanno una grande selezione di cibo. Goan food è stato fantastico, i servizi sono professionali.Bene maintained.Coming ritorno presto.

We recently celebrated Karvachauth at Taj Fort Aguada, and it was an unforgettable experience. We were given a beautiful room upgrade, which made our occasion even more special. A huge shoutout to Chef Roy and Chef Priyaranjan, who thoughtfully prepared customized meals for us, considering our health conditions. It was such a warm gesture that made us feel right at home. The housekeeping team also deserves special thanks for the lovely decorations in our room — their attention to detail was simply amazing. We’re incredibly grateful to Mr. Dave and Abigail for ensuring every arrangement was perfect. We even had the pleasure of meeting the hotel’s GM, who took extra care of us, making sure our celebration was flawless. The entire Taj team went above and beyond, and we couldn’t have asked for a better experience. We look forward to celebrating many more festivals at Taj Fort Aguada — it truly felt like home. We will cherish the beautiful memories we created at Taj!

It was a amezing experience in park inn by Radisson,Candolim.the rooms are spacious. Huge range of buffet breakfast as well as the dinner also.restaurant staff are well groomed and friendly.i like it very much.special mention to mr.sandeep restaurant manager who made special arrangements for our wedding anniversary decoration.mr.devojeet is awesome guy they are very positive towards the guest.thanks to management team for making our days special

This part 1 of our review, we will review again at the end of our stay. We are 2 weeks into an 8 week stay and we can honestly say we have never been somewhere where the staff are so attentive and helpful, and we have stayed in hotels throughout the world. Mainly 4 or 5 star too. The hotel is situated about 150 meters down a well lit if very uneven, lane off the main Fort Aguerdo Road. Being honest, the only downside is some refurbishment is needed. Mainly the pool area and bedrooms. Although a program of refurbishing the rooms is ongoing a room at a time at the moment. The hotel is clean and tidy. The rooms are a good size with plenty of storage. The water pressure is excellent with a big rain shower head in the shower and never had a shortage of hot water yet. Bathroom is equipped with a good hairdryer. There’s a kettle in the room with tea and coffee. The room has plenty of sockets that all accept the British 3 pin plug. The bed and pillows are so comfortable with decent bed linen. Balconies are a good size with a table and 2 chairs on with a fan and clothes rail. Breakfast has a wide choice which is mainly geared around an Indian breakfast but there are some western breakfast choices. Omelettes and eggs done any way you want, cereal, toast, pastries which are all baked in house there’s fruit juice, tea and coffee too. You can have bacon on request too. We have eaten in the hotel restaurant 3 times already. We have had the hotel dinner buffet twice and eaten off the A’la carte menu once. Each time it has been absolutely gorgeous. There were things on the buffet that we had never heard of but when we tried them found them to be delicious. One of the buffet choices was fish, which I can’t eat, so the chef offered, and made me a chicken biryani which was delicious. Our thanks to Head Chef Prasenjit and his team for the fantastic tasty creations. And thanks to hard working restaurant manager Mahesh, especially for his guidance over menu selections and offering alternatives, and his hard working team. The front office team led by Deepesh are always very helpful and polite. A special thanks to Ram who takes great care of us around the pool A very special thanks to the Resort Manager Ambarish for taking great care of us and in particular his help with my birthday celebration. It was most appreciated. We already think we will be making a return to this hotel next year.

Un hotel fantastico!Clean, e il personale appena alza le mie aspettative, dal soggiorno all'espulsione! Il giorno della nostra partenza, un piccolo sacchetto d'oro del dolce dolce cioccolato, volevano l'alloggio in questo hotel riempito come una vita dolce! Sì, peraltro, questi sorgenti solari dal balcone dell'hotel sul 5° piano! Grazie per il vostro tempo di vivere in un hotel meraviglioso!