Blue Waters Inn

Wonderful small hotel located right on the water with beautiful views of Batteaux Bay. Nice pool area overlooking the bay and a small beach. The open-air restaurant also overlooking the water made for a relaxing and memorable dining experience.

We had a great 7 night stay at this hotel in September 2024. We booked through Blue Bay Travel who recommended this place highly and I am so glad they did. It surpassed our expectations. The hotel is located about an hour and a half drive from the airport and is in a secluded location. You will not be near any local nightlife or shopping so it's great if you just want to chill out and relax. September is low season so even though this is not a big resort, it never felt crowded at all and the beach felt extemely private. This may be differentnin high season. The resort is surrounded on bith sides by cliffs and truly feels like you're in a castaway island. The rooms are large and clean and we had a beachfront room so it was really easy access to the beach. There were ample beach chairs and each room has a little patio seating place outside if you want a beach view without going on the sand. The hotel has several bird feeders set up all over and you can see several species of birds feeding throughout the day. Food was good although the menu did not change daily at the hotel so those who are there for longer stays may wish for more variety. There was a caribbean buffet one night with local food which was great. Service was slightly slow at times at the hotel with the younger staff but the more experienced staff were always on hand to assist and were really friendly and caring. The chef at the restaurant is so welcoming and makes the best recommendations on the daily specials. They will arrange day trips to Bucco reef and turtle watching in season but be warned that due to the location of the hotel, taxi fares will be expensive. I believe that the hotel is a bit of a favourite with specialist bird watchers who have come here specially to do bird watching hikes. Lastly, and this is no reflection on the hotel, the sea waters are not entirely blue and clear and this is due to silt washing down from rivers in South America due to environmental change and pollution. It was good to learn about this from the guides and divers and it really reinforces the impact of environmental damage worldwide. It doesn't make the waters unsafe for swimming but maybe slightly more difficult to see the fish if you want to snorkel. We would definitely return to this hotel.

This is an excellent Hotel with extremely Friendly staff in all departments of the Hotel from the Lovely Chelsea in reception to Shanaya and Kim at the bar the staff are really accommodating and nothing is too much trouble. The Chef Jason is a perfectionist and the food here is amazing with everything cooked fresh to order, you may have to wait but it's well worth it the taste and presentation is wonderful. We made so many friends here during our weeks stay and we've all kept in touch, this place is a place to make special memories . The beach and surroundings is just so beautiful this is paradise !! I will definitely return here again.

Fantastic location, people, food. Lovely room (de luxe) right by the beach. Would definitely recommend, hope to return. Thanks especially to Kim, Erica and Jason. Visit hummingbirds with Andy Orr. Argyle Waterfalls also great. Bring binoculars and a good camera.

Without a doubt the best holiday I've ever had. We spent 10 amazing days here, the staff are absolutely the best, big shout out to Erica, Kim, Tsian and the rest of the team especially Timothy with his amazing cocktails and even better the relaxing massage he also provides at this hotel, we ended up booking twice for massages. We also booked trips to the rainforest and Argyle waterfall with the hotel and these were topped off even better with the boat trips we booked through Randy, the shorter trip to Little Tobago was really good but the longer trip to the other side of the island was absolutely the best including seeing dolphins, highly recommend booking these trips and massages, worth every penny 😊 we will definitely be back soon.

We had the absolute joy of spending two weeks recently in this fantastic hotel on Tobago. Firstly we have to say that the journey from the UK (11.5 hour flight with currently a stop at St Lucia followed by a 1 hour 45 minute transfer) is hard. You do arrive at the hotel after dark exhausted and although the staff are fantastic you wonder whether it was worth it. As Brenda the manager says, just wait until the morning and then you can judge. Well we did just that...and in the morning we were treated to one of the most amazing views in the Caribbean we had seen...the hotel is sited on its own cove with amazing views of Goat Island and Little Tobago. The rooms at the hotel are fantastic and we were treated to one with a sea facing balcony. Food cooked by Head Chef Jason is amazing from breakfast, to lunch to dinner. He is always happy to look after any special requests you have which is truly exceptional for an all inclusive hotel. The majority of meals are al a carte with lots of variation on the menu. You really must try the Lobster at some point you are there...it is exceptional. The staff at the hotel are lovely. Special shout outs to Erika who takes care of you during Breakfast and Lunch along with Timothy who makes amazing cocktails. Further shout outs go to the room service staff and especially the maintenance manager who fixed our room after an accidental flood happened from our Air Conditioning Unit. The Reception staff assisted us with renting a car that gave us a chance to see more of the island which we would recommend. The chaps who own the glass bottomed boats anchored in the bay can be seen on the beach or hotel and are very friendly and approachable. Even if you do not procure their services they are still happy to chat with you and are not pushy in anyway. A must visit is to the Tobago Dive Experience who will take you exploring the rich underwater world around the resort. Although their shop is a short distance from the hotel we hope that they will soon embed on the resort grounds again like Brenda and Reg the managers are hoping for. We have stayed on many islands in the Caribbean and have to say that if you have an image in your mind of secluded beaches, white sand, warm water accompanied by lovely accommodation, friendly staff and good food this is the place to go.