Le Manoir aux Quat’ Saisons, A Belmond Hotel, Oxfordshire

房間不太大的，但是配套設定非常贊，洗手間在閣樓上需要爬上爬下沒那麼方便。酒店環境一流，酒店餐廳非常棒。

滿分酒店，從入住到離開，晚餐、早餐、客房，服務、花園、下午茶全部都是特別美好的體驗，歐洲旅行三週，這是最滿意的酒店

離倫敦近1小時車程。莊園般的酒店。吃的喝的都由自己的農莊生產，酒店的餐廳是英國時間最長的米其林二星，環境極佳，服務極好。

每個服務員都非常和善、熱情。細節做得都很好。

Where to even begin! From the moment you arrive here the grounds are stunning! Upon entering the service received is second to none. Everyone was so friendly dly, welcoming, and professional. Enjoying a cocktail in the lounge with the menu explained was the perfect start to the evening. Moving onto the restaurant the service was truly phenomenal. Katie was our server snd she instantly identified how best to build rapport with us, she was amazing! Magda our sommelier for the evening was incredible. Her passion really came through and she was so knowledgeable. She engaged with us, was funny, talked to us about her tastes in whisky, it was great. She really is a credit to the restaurant. Of course the food was the best I've ever eaten. Each course was perfectly presented, cooked to perfection and was the right amount of food to enjoy the tasting menu without feeling too full. I was in complete awe all evening at how fantastic the chefs here are. Thank you all for a perfect night. Also a shout out to Bilbo for being super cute on the reception!

Lovely setting, food was outstanding with hors d'oeuvre and risotto a hilight, beautiful duck lamb and lobster as mains and amazing cheeseboard, we came for the food and it certainly delivered. Staff were delightful and the birthday card on table was a very thoughtful touch. Faultless, we are plotting our return visit. The garden tour in the morning was a joy in spring sunshine, wonderful mix of working garden and sculpture park.