Hotel in zona Kalka Mata Temple, Jodhpur

Stayed here in the hot month of June, but did not find even an ounce of trouble. Narinder ji is very helpful, he helped us with our travel from airport to the haveli. The staff is very friendly and professional, especially Jatinder ji. He was there at every beck and call for any help whatsoever. The food was soo yummy! Loved the simple aloo jeera and dal so much! The hospitality is worth every penny , the rooftop is beautiful and spacious, even the interiors of every room are purely vintage-y! We stayed in the Maharani room and the interior was class apart! Highly recommend for anyone who loves quality stay, food and location!

Credevo che ci fosse un prezzo per la camera da letto, ma era un massimo di 4 persone, quindi se ci fossero molti compagni, sarebbe una buona scelta. Se non fosse, penso che le camere singole e le camere doppie siano migliori scelte che le camere da letto. Un luogo tipico per visitare, un stile unico, una torre orologica, un melangar per, una collina pachetia e un ristorante a Kim Mohan, che è a 20 minuti a piedi? Ci sono molti alloggi economici intorno al castello, ma questo è anche un alloggio affascinante. (Non posso prendere un letto con solo la porta dell'ostello ㅠㅠ Due bundle di letti erano lunghi attaccate al muro e c'era un bagno. L'acqua calda usciva molto bene e il condizionatore d'aria era pieno. Mi sembra che potrebbe essere un po' stretto se quattro lo usassero)

Nice stay food was good no issue at all First visit was winderful, staff with heldfull in nature, nice hospitality by all staff highly recommended to all my guest, nice welcome plus service is very good spend quality time with wife. Food was good.

Ho avuto degli scambi di email con l’Assistant Front Office Manager per un check-in anticipato e per dei chiarimenti sulla stanza. Mi ha stupito la freddezza e, oserei dire, la mancanza di gentilezza nelle risposte, capitatemi per la prima volta nella comunicazione con hotel internazionali a 4 o 5 stelle. La colazione era completamente vegana, cosa che non viene messa nella giusta evidenza dall’albergo. Io infatti, ero convinto che, essendo un Radisson, catena che frequento spesso, avesse la classica colazione internazionale e indiana. Non l’avrei scelto sapendo che veniva data una colazione vegana. Il personale è preparato, competente e anche molto presente. Questo ad eccezione del personale addetto al check-out che ha avuto uno sguardo ironico alla mancata accettazione del pos di ben tre carte di credito tramite contactless. Sono stato costretto ad utilizzare una delle tre carte fisicamente, che, ovviamente è stata accettata. Era infatti il pos che non funzionava con pagamenti contacless. Nonostante ciò, non ho ricevuto nemmeno una mezza parola di scuse. È senza dubbio un buon hotel, con un buon personale, ma chi lo gestisce dovrebbe avere più cortesia e riguardo verso i clienti.

Umaid Bhavan palace is a magnificent sight to behold! even more impressive to stay, but the experience the Taj people gave us, took it over the top and made our vacation truly memorable. The front office staff Rajnandini and two others greeted on our arrival at the palace with the traditional Arathi, and music. Rajnandini took us around the palace giving us much needed breaks to catch our breaths after seeing the dome, the sheer opulence majestically catching our eyes at every corner in a very tasteful fashion and the truly magnificent gardens with manicured lawns with a marvelous marble Gazebo at its center holding its own against the behemoth of a palace. We were then ushered into our rooms which turned out to be a Royal Historic Suite that took our breath away. We were asked if we celebrating any occasion and we mentioned that it was our marriage anniversary month. After a very brief and subtle check in process, we were given our key to the suite. The dinner was a Michelin star dining experience, with some amuse bouche followed by a traditional lip smacking Rajasthan dinner. Chef Shobit came by introduced himself and gave us brief intro to the Rajasthan cuisine and some of the must try dishes the waiting staff lead by Saddique, Karan, Manisha fed us throughout our stay with delectable dishes during breakfast, lunch and dinners and oh so yummy small bites at the High Teas which was yet another excellent daily surprise. Next day we heard a knock on the door around mid afternoon and a tall distinguished gentleman walked in and introduced himself as Swaroop Singh. A long tenured veteran in the palace he had come to tie the traditional turban and give us an exhilarating experience to re live the day I had proposed to my wife about three decades ago. He and his team of Rajveer, Surendra, and Bhupendra had worked hard to create a wonderful surprise for our anniversary. Our floor Housekeeping Caption Asif and his team of Hukam and others took care of us with the greatest attention throughout our stay. We took an extensive tour of the palace with Sikandar learning some very interesting facts. On the day of our departure, Malvika made the process very seamless and pleasant. It was with a heavy heart we left the palace which had left us with an indelibly wonderful experience, and the people who had won our hearts with their singular focus on ensuring that we, their Athithis were given the best experience. Taj truly takes the age old credo “Athithi Devo Bhava” to heart and ensures that every single employee that wears the Taj badge has this down pat and operates with a laser focus to elevate the experience of their guest to the next level. This is truly a testament to the leadership of executives at Taj like Arvind Sharma who embody the walk with the narrative and foster the environment that encourages the behavior to take the experience from good to great. Suffice it to say that our stay converted us to a lifelong Taj fans and

We had an amazing family dinner at the Marriott Hotel, and it exceeded our expectations in every way. The ambiance was elegant yet relaxed, making it perfect for a family evening. The highlight of the night was the live music, which created the perfect backdrop for our meal. The musicians were talented and played a mix of soothing jazz and classic tunes, adding a lively yet calming atmosphere to the dining experience.