Utente ospite
23 marzo 2024
We went in early March, before the occupancy and prices go up. We found a good offer at a 3rd party booking site and got a very good price. We were rewarded because the early March weather was pretty nice. Their beach area and beach bar is above average, although this section of the coastline is more dirt than sand. At least it wasn't the rock beaches that you find in some parts of the Turkish Mediterranean coast. The sun canopies weren't up yet, and very few went into the sea, but their beach area was well maintained and staffed. They were doing a limited lunch (burgers and pasta) from 12 to 3 and cookies from 3 to 4. Their bar wad pretty complete. There were some pretty serious soccer players to provide entertainment. The pools looked nice, but again still a little cool with very few swimmers. The pool bar was excellent with excellent service. Our room was nice and well cleaned. The bathroom was good with one of the better tiling jobs I've seen. The dining room food was well above average, and the chefs were always around monitoring. Service was excellent. We had two dinners in their a la carter restaurants (Italian and seafood). Both were good. The Italian was particularly good. Both were at no extra charge for one meal per week. Because our stay straddled two weeks, we were able to go twice. I can't say enough good things about the staff. Friendly, happy, helpful, professional. Wherever you went. The management must be doing things right. To be honest, this isn't a high end resort. But it is well above average and didn't break the bank. Definitely a place to return. Also, some reviews have criticized the large number of German guests. Really!? This is Antalya. Some resorts are frequented by Germans (this is certainly one). Some by Russians. Some by Middle Easterners. Some by English. We didn't find this to be a detractors.
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