Scopri il tuo soggiorno a Ebrington

This was a return visit for us and our friends. Our friends had actually stayed here on Honeymoon 51 years ago, we’d been here 12 years ago. The overall experience was generally positive; the accommodation was comfortable although the Syrup Sponge Room was described as a half themed room which seemed peculiar. Our room, The Chocolate Pudding Room was fine except for an oddly shaped cushion. We ate in the restaurant which was very good apart from the Crab Ravioli with Bisque; there was wet Spinach in the Pasta and the Crab was completely overpowered by a bitter tasting Bisque. The Picpoul wine was excellent. Service was good. Breakfast was fine. There was a couple of niggles. Firstly the lack of a Real Ale at a Country Pub/Hotel and secondly, when I called to book our evening meal they could not find our room booking. I had to call back to give the details of our booking and payment.

We cannot thank Cotswold House enough for ensuring perfection on our wedding day. Mandy, Christian and the whole team made sure everything ran smoothly. The food and drink was to die for - from the welcome drinks and canapes to the beautifully cooked and presented meal; we had so many compliments on the meal being the best people had ever had at a wedding. The featherblade of beef melted in your mouth! We married and had our wedding breakfast in the Montrose suite - a stunning room with vaulted ceiling which was always beautifully lit. Our guest tables were set up exactly how we wanted, and the designer cutlery and crockery really elevated the dinner. Mandy was always on hand to answer any of our questions and calm all of the last minute panics on the day - her help and guidance in the lead up to the day was invaluable. The UK weather definitely challenged us as it tipped it down for most of the day - but in the dry spells we were able to take some wonderful pictures in the gorgeous manicured gardens. Like a little Eden in the middle of bustling Chipping Campden. We had an unforgettable day thanks to everyone at this amazing venue. Thank you!

We were attending a wedding nearby so booked a night's stay here. The receptionist was welcoming and friendly. Our room was very nice with a big bathroom. It was rather warm in the room but there was a fan which helped. We returned from the wedding with a couple of friends just in time for last orders. We were told we would need to sit in the lounge area as the bar was closing, which was fine as it was a nice place to sit and chat with a bottle of wine. We slept reasonably well, the bed was very comfortable with a nice firm mattress (it is only a double and we're used to a Super King at home, but it was fine). Breakfast was good, although one of the ladies serving guests was a little brusque. There was a good choice of cereals and pastries and the cooked breakfast was very nice. Being an old building, the floors are very creaky. Overall we had a very pleasant stay at the Noel Arms.

On this, our third stay at the wonderful Howard Arms, being older and less mobile we were in the Garden Room which has two windows looking over the large, pretty garden. We were very comfortable in this clean, spacious and luxurious room. The large bathroom has a tub and a separate shower and there is plenty of surface space for washbags, etc. I did have a minor niggle with the hangers in the wardrobe. These were the sort that have the anti-theft security rings attached to them which you get in most hotels these days. Usually the hangers can easily be lifted out of their rings to ease the process of hanging up your clothes. However, most of these were tightly wedged into the rings and so I found it difficult to hang my clothes up. The first evening we chose the Sunday Roast and plumped for pork loin. This consisted of two slices of pork, a splendid Yorkshire Pudding, and gravy, accompanied by a huge heap of veg, and I mean HUGE - roast potatoes, greens including broccoli, various root veg such as carrots and celeriac, and a generous portion of cauli cheese. Adam Richman and Casey Webb would have felt at home here but we were completely over-faced. That said, however, we were a bit disappointed to get only two small slices of pork loin per person, which seemed a bit mean compared to the overwhelming amount of vegetables provided. We’d have preferred at least three slices of pork and a ”normal” amount of vegetables. But it was all nicely cooked. Our meal on the second evening was superb. We were delighted to see Creedy Carver duck on the menu and this turned out to be a generous portion, beautifully cooked and presented, and absolutely delicious. We couldn't fault it. I highly recommend this lovely, comfortable old pub in the beautiful village of Ilmington. All the staff were polite and friendly and we would certainly stay there again when next in the area. In fact, we were very sorry to leave.

A Lovely hotel with some beautiful traditional British features. Very polite and efficient staff. The rooms and facilities were clean and comfy but could use just a touch of flair and a few fancy extras. Overall a lovely stay though. Delicious fresh food and an amazing curry night. VERY good value for money with a great selection of traditional Sri Lankan dishes. Highly recommended. A good selection of bar drinks in a cozy traditional pub setting. Library/ lounge for relaxing. Outside terrace lovely in the sun and comfy and peaceful restaurant for meals and breakfast.